Artífice Vidueños Blanco is crafted from Albillo, Gual, Marmajuelo, and Listán Blanco sourced from diverse vineyards across the region. Harvesting is carried out by hand in several stages, according to the ripeness of each variety. Once at the winery, the grapes ferment in 500-litre French oak barrels, followed by ageing for eight and a half months in 20-hectolitre foudres, resting on fine lees.