Canihan Family Wines are from vineyards that are Certified Organic and Dry-Farmed in Sonoma Valley.

This traditional-method sparkling wine was made in the “Brut Nature” or “Ultra Brut” style with no added sugar in the Dosage. Aromas of orange peel, ripe pineapple and tropical fruit lead into bright mouthwatering crispiness with hints of almond.